Ingredients:
• 2 cups vanilla ice cream
• 1 cup milk
• 2 oz bourbon
• 1/2 tsp vanilla extract
• 1/2 tsp pumpkin pie spice
• 1/4 cup crushed pecans
• Whipped cream for topping
Optional Garnish:
• Caramel drizzle
Instructions:
Blend: In a blender, combine vanilla ice cream, milk, bourbon, vanilla extract, pumpkin pie spice, and crushed pecans. Blend until smooth and creamy.
Serve: Pour into a tall glass.
Garnish: Top with whipped cream and drizzle caramel over the top for a decadent, dessert-inspired milkshake.
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