Bourbon brown sugar iced brew

Brown Sugar Bourbon Cold Brew Smooth cold brew meets bold bourbon, sweetened with caramel-like brown sugar — the perfect drink for warm afternoons or a cozy evening wind-down. Ingredients: 1 cup cold brew coffee (store-bought or homemade) ☕ 1 oz bourbon 1 tbsp brown sugar (adjust to taste) 2 tbsp milk or cream (optional) Ice Cinnamon stick (for garnish, optional) Directions: Prepare Cold Brew (if homemade): Steep coarsely ground coffee in cold water for 12–24 hours, then strain. Mix Ingredients: In a glass, combine cold brew coffee, bourbon, and brown sugar. Stir until sugar dissolves. Add Milk (Optional): Stir in milk or cream for a smooth, creamy texture. Serve: Fill the glass with ice and pour the mixture over. Garnish: Finish with a cinnamon stick, if desired. Nutritional Info: Prep Time: 5 minutes | Cold Brew Time (if homemade): 12–24 hrs | Total Time: 5 minutes (with store-bought cold brew)

Kcal: ~160 kcal per serving | Servings: 1